Dressings, Dips, & Sauces

Creamy and flavorful dipping sauces are a great complement to appetizers, side dishes and even entrees. One of my favorite dipping sauces is garlic aioli. I love dipping French fries, tater tots, yuca fries and any other finger food I am eating in aioli. Typically, aioli is made with egg yolks making it a vegetarian dip but I wanted to try veganizing it. This vegan garlic aioli recipe is perfect for the person who is on the go and doesn’t have much time to make vegan mayonnaise from scratch. I used plain vegan mayonnaise for this recipe which is made […Read More]

When it comes to making a salad the dressing is just as important as the vegetables you put in it. Many dressings that come bottled in the supermarket contain added processed sugar and other not so good for you ingredients. It defeats the purpose of eating a salad if you are adding a sugary low nutrient dressing on top of your fresh and nutritious greens. Making my own natural vinaigrette dressing allows me to get creative with the ingredients by coming up with unique flavor combinations while saving money. This blood orange vinaigrette recipe is my way of having an […Read More]